I am impressed that not a single RED cherry got mixed with the YELLOW cherries. AND, I am wondering what are to the right and far right of those cherries. Preserves and jelly?
Whatever it is, it is perdy.
(And I have a nearly identical curly picture. I think they are fascinating, and beautiful.)
Wow! You have been busy...and I think that picture is sooo lovely, it really should be the cover of a book. Wish I could hop over for some jam & bread! :)
Rebecca, The yellow are sweet, and the red are sour, so I kept them separate. I think they'd look pretty all mixed together, though. To the right of the cherries are sour cherry and almond jam and crabapple jelly.
because it's beautiful, of course. Beauty is it's own reason.
ReplyDeleteI second Titi.
ReplyDeleteAND.
I am impressed that not a single RED cherry got mixed with the YELLOW cherries. AND, I am wondering what are to the right and far right of those cherries. Preserves and jelly?
Whatever it is, it is perdy.
(And I have a nearly identical curly picture. I think they are fascinating, and beautiful.)
Wow! You have been busy...and I think that picture is sooo lovely, it really should be the cover of a book. Wish I could hop over for some jam & bread! :)
ReplyDeleteRebecca,
ReplyDeleteThe yellow are sweet, and the red are sour, so I kept them separate. I think they'd look pretty all mixed together, though. To the right of the cherries are sour cherry and almond jam and crabapple jelly.
Michelle,
ReplyDeleteAnytime! (Has Dave fixed your private jet yet?)